My Vegan Journey & Bunny obsession
Victory in Europe (VE) Day on 8 May 1945 saw Britain and its Allies formally accept Nazi Germany’s unconditional surrender after almost six years of war. At 15:00, Prime Minister Winston Churchill announced on the radio that the war in Europe had come to an …
This recipe is based on Applesauce Oatbran Muffins from Veganomicon. Don’t be put off by the number of ingredients, they are easy to make, the kids created these from start to finish. We cut the sugar back from the original recipe and added some raisins …
A tasty Vegan Soda Bread that only takes 1 hour from start to finish. The crusty texture is perfect for soup. I’ve added Caramelised Onion, Thyme, Rosemary & Raisins for some wonderful flavours to compliment our Parsnip & Apple Soup. Ingredients for Vegan Soda Bread …
During these tough times of social distancing and food rationing it is vitally important to get the best out of all your ingredients, particularly fresh ones in danger of going off. This Parsnip and Apple Soup is comforting and just an example of the many …
Oat milk is incredibly versatile, it can be used in place of any dairy/vegan milk in a recipe, heated for a proper Vegan Hot Chocolate, or blended into a smoothie or milkshake with fresh banana. The Oat Pulp is a great thickener for sauces and …